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Christmas eve at the Monte Rosa

24 December 2018


START:
7.00pm

MENU:

Smoked fish platter

horseradish cream

herb salad

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Red cabbage soup

smoked duck

cranberries

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Rack of lamb

potato gratin

green beans

herbal sauce

 

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«Buche de noël»

French Christmas speciality



DRESS CODE:
Festive


Reservation:
We kindly ask you to make a table reservation

 

info@monterosazermatt.ch

+41 27 966 03 33


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