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Christmas eve dinner

24 December 2018

The festivity season at the Mont Cervin Palace - a unforgettable 5 star experience.
During our christmas eve dinner at the 24th of December you will enjoying a high class menu.

MENU:

Duck liver, plums, macadamia, layer cake

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Morel essence, braised calf’s tail, stars of parsnip

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Crispy sea bass, lemon risotto, cockle, Noilly-Prat foam

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Entrecôte château of Luma Beef, Chili tarragon sabayon

Winter vegetables, potatoes

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Praline parfait, cassis pear, almond biscuit ice cream

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Christmas biscuits

 DRESS CODE:
Festive evening attire

From:

7.30pm

Reservation:
We kindly ask you to make a table reservation

concierge@montcervinpalace.ch

+41 27 966 88 88


Prices:

Adults CHF 195.00
Kinds (until 16 years) CHF 130.00

 

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